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Alvaro's
Fine continental, Portuguese and English cuisine

Entradas Quentes (Hot Starters)

 

Haddock Cozido no Forno
Fillet of smoked haddock baked with tomato and bechamel sauce
£9.90

Lulas a Portuguesa
Baby squid skewered with chourico sausage, grilled with garlic, olive oil and chilli
£7.90

Penteolas Gratinado
Scallops mornay
£11.45

Camaroes Piri-Piri
Pacific prawns sautéed in spicy Portuguese piri-piri sauce
£10.95

Bifes de Atum
Marinaded fresh tuna escalopes, cooked and served in a piquant wine sauce
£7.90

Mexilhoes a Marinheira
Fresh mussels in a white wine sauce with onions, cream and parsley
£7.95

Cogumelos com Queijo *
Mushrooms stuffed with cheese and garlic, deep-fried in batter and served with tartare sauce
£6.90

Cogumelos com Pâté
Mushrooms stuffed with pâté, deep fried in batter and served with tartare sauce
£6.90

Abacate Alavros
Half avocado scooped from the shell and tossed in the pan with bacon, cucumber and a squeeze of lemon
£8.50

Bacalhau Gomes de Sa
A very traditional Portuguese dish of salted cod with onion, potato, black olives and egg
£7.90

Sardinhas a Portuguesa
Fresh grilled Portuguese sardines
£6.90

Deep-Fried Whitebait
£6.90

 

Dishes marked * are suitable for vegetarians

32-34 St Helens Road, Westcliff-on-Sea, Essex SS0 7LB
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Tel: 01702 335840
email: info@alvaros.co.uk