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Fine continental, Portuguese and English cuisine

Table D’Hote Menu


(Tuesday to Thursday and Sunday)

2 Courses £17.50 inc VAT

3 Courses £23.50 inc VAT




Chef’s Soup of the day

Bacalhau Croquette

Avocado Thermidor

Warm salad with Sautéed Chicken Livers

Egg Mayonnaise and Anchovy Salad

Deep-fried Whitebait dusted with Paprika

Melon fan with Strawberries and Spring Mint

Chef's Smoked Salmon Pate


Main Courses


Grilled Fillet of Cod with Green Sauce or Plain Grilled

Escalope of Chicken Valdostana, topped with Tomato, Ham, Cheese and Sage

Escalope of Pork Holstein, topped with a Fried Egg and Anchovies

6oz Prime Entrecote Steak Chasseur with a Classic Mushroom,Tomato and Wine Sauce “a la minute”

Grilled Prime Entrecote Steak Garni

Spicy Vegetarian Bombe

All main courses include fresh seasonal vegetables



Ices, sorbets or home-made sweets from the trolley

32-34 St Helens Road, Westcliff-on-Sea, Essex SS0 7LB
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Tel: 01702 335840
email: info@alvaros.co.uk